Hotel & Restaurant Management
Hotel & Restaurant Management (BBA)
Earn your BBA in Hotel and Restaurant Management at SUNY Delhi, and start a rewarding and exciting career in hospitality! SUNY Delhi has one of the oldest Hotel and Resort Management programs in the country, and we continue that tradition of superior hospitality education today. The BBA program in Hotel and Resort Management builds on the base that you build up in the first two years that comprise the AAS program. With a solid foundation in everything from food and beverage operations to hospitality marketing, studies during your second two years will focus on areas such as purchasing, maintenance and engineering, and general business.
An integral part of the SUNY Delhi experience is hands-on experience, which gives you an edge in applying for jobs and makes you more confident when you start your first one. You’ll gain this experience in our Alumni Hall Hospitality Center and during your required internship. The Alumni Hall Hospitality Center boasts an operational restaurant, a banquet hall, a lounge with full bar, and guest suites. This will be your training ground, where you’ll develop your skills both as part of class and while working with real guests. The required internship is invaluable not only because it helps you to practice your skills, but also because it provides you with work references and industry connections for your future career. You’ll also have the opportunity to engage in community service, attend conferences, and participate in field trips, all of which will help you to become the best hospitality professional possible. Come to SUNY Delhi, and step into the world of hospitality!